

- Heather Baid

The recipes are easy to follow, tasty and healthy, and the ingredients are really varied, so we’re trying lots of new flavours. Making the Foodini meals has become a real family event each month!"
- Katy Stoddard

The kit is really eye catching and child friendly and she loves sorting them out in her folder. The recipes are fun and a great way to try and get your child/ren eating different things. My daughter is a very fussy eater so the process of trying to get her to change what she eats is going to be slow, but the recipe card club is definitely helping and she still has fun making everything."
- Cassie Gerrie

We followed the beautifully illustrated step-by-step recipe sheet to make our black bean & mushroom burgers. I was on hand to help with sharp knife chopping, but my littlie chopped the garlic & mushrooms. She was so happy and proud once the burgers were made 👧🏼 We had a brilliant time together hanging out in the kitchen. It was stress free, fun, and the burgers were oh so tasty 😋👍🏻"
- corianderwitheverything (via Instagram)

(Brownie Truffles)
- Andrew aka usfew (via Instagram)

(Brownie Truffle Workshop, March 2018)
- Melissa Carslake

(Foodini After School club)
- Amanda Stringfellow

- Laura Larman

- Emma Turner

- Sylvia (Indy's Mum)

- Amanda Mitchell

- Amanda Mitchell

- Laura Wade

- Lettice Hagan

We made these on Sunday and had burgers outside in the sunshine! Was so nice!...and we had leftover mix which I made into little balls and froze...ready for tea tonight! 👍🏼 Maisie loved these and ended up eating 7!!!" (Fungki Burger Kit)
- Caroline de Souza