Craftmas: DIY advent calendar 🎄

If you’re after a craft activity that also gives you a reusable calendar for years to come and the chance to control what goes into your advent calendar then have a go at making your own calendar. This easy craft … Read More

Pom Parkies 🍎

If there’s one traditional treat enjoyed at bonfire night here in the UK it has to be Parkin! A square of soft, sticky and chewy gingerbread/cake made with oats (or oatmeal), spice and molasses/treacle it’s perfect for munching on while … Read More

Foodinimas 21!🎄🎁

If you’re after a gift that keeps giving then look no further than a Foodini Postal Club subscription! In the December Foodinimas special edition you’ve got tonnes of goodies to ensure tasty treats PLUS excellent crafting and home made pressies … Read More

Starter for ten…

In the January Foodini Club Postal Club packs we got our young chefs experimenting with creating their own sourdough starter to grow yeast and watch how the teeny organisms ferment flour! To keep a starter active it needs regular feeding … Read More

Japanese noodle soup 🍜

Mealtimes in our house have become a chance to explore other countries and cultures for a little escapism and added food education to our day! This delicious bowl of noodle soup allowed us plenty of chatting about soy beans – … Read More

Tater Muffins (savoury) 🍠

We’re really on a roll with our muffin making lately! While developing the Clover Cakes for the March ’20 Irish pack we’ve been stuck in muffin mode (not really a terrible mode to be stuck in our families might say) … Read More

Veggie Muffins

Having started developing recipes for Foodini with muffins in very many forms (Otto ate a LOT of mini muffins when he was starting eating solids), I have a soft spot for the soft and fluffy sort-of-cakes that can carry SO … Read More

Porridge Cookies 🍪

Over the years we’ve made variations of these cookies several times but they’re worth featuring again as they’re such a brilliant way of using up that extra bit of porridge. In our house we often measure out porridge slightly casually … Read More

Speedy Spiced Rolls

I LOVE Cinnamon rolls. I also love Cardamom buns. So much so that much of the time if I see fresh versions of either in a cafe I have to exert extreme willpower..or else give in and just dang well … Read More

Chop Chop – safe knife skills

One of the risks that concerns many parents about getting their younger kids cooking is around using knives, but learn to respect knives and you’ll unlock a confidence around cooking In some cultures around the world learning how to use … Read More